Cattle

Archive for the ‘Cattle’ Category

  • Apr 26, 2012

We’re still in the dead of winter, but Mississippi State University’s Rocky Lemus already is reminding cattleman to protect their pasture grasslands from runaway broadleaf infestation this coming spring. Lemus, who joined the university’s staff...

  • Apr 26, 2012

Do you equate a good herd-health program only with a vaccination and/or deworming program? While these are important, they aren’t the only considerations, says Christine B. Navarre, Extension Veterinarian, with Louisiana State university. Dr. Navarre...

  • Apr 12, 2012

Purina introduces a new 30% Protein High Energy Cattle Tub this month for producers seeking a more convenient delivery method of protein supplements. Purina's new 30% Protein High Energy Cattle 60 pound Tub product with...

  • Mar 18, 2012

Nutritive value key to overall efficiency for beef cattle intake COLLEGE STATION – An inexpensive hay test can offer the best guidance as to how much supplemental feed is required for a beef cattle herd,...

  • Mar 10, 2012

Now is the time to make plans for getting the most from your hay as fall winds down and winter approaches. These tips can help: 1. Inventory the quantity of your hay on hand. 2....

  • Mar 10, 2012

Do you have enough hay stored to meet the needs of your cattle for the remainder of the winter? Even though you may have stored what you think will be enough hay to carry your...

  • Mar 10, 2012

PURINA’S IM TECHNOLOGY DELIVERS PREDICTABLE PERFORMANCE It’s a well-researched fact that a stable digestive system in cattle results in increased forage utilization, digestive function, and overall health and performance (see “Basic Cattle Nutrition”). Hand feeding...

  • Mar 10, 2012

Cobalt, copper, iodine, iron, manganese, selenium and zinc are trace minerals important to good cattle nutrition. Ranchers and feedlot operators need to know whether or not these minerals are available in their regions and supplement...

  • Mar 10, 2012

Body condition scores (BCS) are an excellent means of monitoring the effectiveness of your beef-cow-nutrition program. Here are 10 management tips to help ensure your cows are at a target BCS of 6.0 by calving: Late summer-Evaluate your...

  • Mar 10, 2012

Fall Cow-Calf Management Reminders October • Beginning in late October or November, provide supplemental feed for bulls on dry grass according to age and condition. • Evaluate cows’ body condition score (BCS) at weaning.  Develop...